IHBC’s HESPR top pick from £11M+ costed work this week: HES seeks underwater heritage asset services, closing 14/2, no value stated

HESPR logoThe IHBC’s heritage business register HESPR – the Historic Environment Service Providers Recognition scheme – emails members weekly ‘News and Tender Alerts’, and the IHBC Director’s top pick for NewsBlog readers for this week features a call from Historic Environment Scotland (HES) for a service addressing issues relating to underwater heritage assets, closing 14 February, and no value given.

IHBC Chair James Caird said: ‘Our weekly News and Tender Alert offers current tender opportunities to HESPR members, supporting commercial conservation businesses that work to the IHBC’s standards and expectations.  These weekly selections offer the wider heritage world a regular insight into the conservation profession that we hope combine good news, sector profile and service inspiration all in one.’ 

Top tender pick of the week:

The IHBC Director’s pick from the HESPR News and Tender Alert email for this week features the call from HES for a service to ‘undertake specific surveys with other partner bodies, carry out field assessments, monitor designated assets and undertake remedial action, maintain and deliver an archive of primary data along with reports’ on underwater heritage assets, closing 14 February and no value stated.

See more on this opportunity

For more on HESPR and how to become a HESPR member see hespr.ihbc.org.uk

HESPR flyer 2017Download the HESPR flyer

For a free promotion of your tendering opportunities and work needs to the IHBC’s HESPR members, please send details and links to Joanna at contact@ihbc.org.uk, as soon as possible.

Tenders can also be advertised for a fee with IHBC Jobs etc, including a targeted email to 2000+ recipients as well as full coverage on our NewsBlog alerts and social platforms (membership and followers c.18,000) and websites with c. 290,000 visits a month. Contact Joanna at contact@ihbc.org.uk

This entry was posted in IHBC NewsBlog. Bookmark the permalink.